DWO

I am a New Zealand Sauvignon Blanc freak.  I admit it.  In fact, I'm proud of it.  I've been a freak for

Think of Australia and images of the rugged outback, Ayers Rock, the Sydney Opera house and, of course, the latest installment of

Each month, the venerable wine publications like Wine Spectator and Wine Enthusiast publish articles and information about restaurants around the nation with

With warm weather comes the inevitable search for summer whites that pair well with light summer foods.  As you begin that search,

I must begin this edition of our 60-second Wine Course with an apology... I neglected to send an issue out at my

Pick up any book about wine and one of the first things the author will tell you is how important France is

Wine, as we all know, is made from grapes.  Wine can also be made from other fruits and berries - strawberries, pears,

It's finally Spring (at least until that last blast of winter hits around the first week in April)!  You can see it. 

Spain - it brings to mind images of flamenco dancers in brightly color costumes moving to hypnotic music under a bright sun

Our first course when we began these 60-second Wine Courses back in November was Wine Tasting 101 - The Basics. We've come